Sauces, vinagre and oil

Sauces, vinagre and oil

Soy sauce 1l KIKKOMAN

€6.59

Kikkoman soy sauce is naturally brewed. After soaking in water for an extended period, soy beans are steamed at high temperature before they are mixed with crushed roasted wheat. Salt is added, which acts as an anti-bacterial agent and...

Brown rice vinegar 500ml...

€1.49

Common to Chinese, Japanese, Korean, and Vietnamese cuisines, rice vinegar is made from fermented rice or rice wine. This vinegar is light to dark brown in color. Made from unpolished brown rice, this version of rice vinegar is reputedly richer...

Rice vinegar 250ml NARCISSUS

€1.59

Rice vinegar is a vinegar made from fermented rice in China, Japan, Korea, and Vietnam and is less acidic and milder in flavor than white-wine vinegar.

Sweet rice vinegar sushisu...

€4.99

Rice vinegar is a vinegar made from fermented rice in China, Japan, Korea, and Vietnam and is less acidic and milder in flavour than white-wine vinegar. This rice vinegar is a bit sweeter than the normal rice vinegar.

Dark soy sauce (F1) 700ml...

€2.99

Dark soy sauce is one of the two types of soy sauce used most often in Chinese cooking. ... Aged for a longer period of time and with molasses or caramel and a bit of cornstarch added, dark soy sauce is thicker and darker in color than light...

  • Reduced price

Superior dark soy sauce...

€0.79 €0.99

Dark soy sauce is one of the two types of soy sauce used most often in Chinese cooking. ... Aged for a longer period of time and with molasses or caramel and a bit of cornstarch added, dark soy sauce is thicker and darker in color than light...

Soy sauce glutenfree less...

€1.39

PRB soy sauce is naturally brewed. After soaking in water for an extended period, soy beans are steamed at high temperature before they are mixed with crushed roasted wheat. This soy sauce has less added salt and is glutenfree.

  • Reduced price

Dark mushroom soy sauce...

€0.69 €0.99

Pearl River Bridge Superior mushroom dark soy sauce is one of the highest quality dark soy sauces exported from China. This dark soy sauce is naturally brewed in sunlight, and then stirred with mushroom extract for intense umami flavours with...

  • Reduced price

Soy bean sauce 450g MEE CHUN

€2.49 €2.99

Soy sauce (also called soya sauce in British English) is a liquid condiment of Chinese origin, made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus sojae molds.

Beancurd with sesame oil...

€3.99

Fermented tofu (also called fermented bean curd, tofu cheese, soy cheese or preserved tofu) is a Chinese condiment consisting of a form of processed, preserved tofu used in East Asian cuisine. To this bean curd, sesame oil has been added for a...

Beancurd with sesame oil...

€2.39

Fermented tofu (also called fermented bean curd, tofu cheese, soy cheese or preserved tofu) is a Chinese condiment consisting of a form of processed, preserved tofu used in East Asian cuisine. To this bean curd, sesame oil has been added for a...

  • Reduced price

Sushi & Sashimi Sauce 250ml...

€3.29 €4.29

This special sauce is slightly milder than the original Kikkoman naturally brewed soy sauce and it perfectly compliments dishes that include raw fish.

Sweet chili sauce for...

€1.49

Sweet chili sauce (also known as Thai sweet chili sauce), known as nam chim kai in Thailand (Thai: น้ำจิ้มไก่; literally "dipping sauce for chicken"), is a popular chili sauce condiment in Thai, Afghan, Malaysian, and Western cuisine.

Pad thai sauce 227g COCK

€1.99

Pad thai or phad thai (Thai: ผัดไทย, ), is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand.

Sesame oil 500ml JIA BRAND

€6.99

Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil in South India, it is used as a flavour enhancer in Middle Eastern, African, and Southeast Asian cuisines.

Sesame oil 330ml HENG SHUN

€4.49

Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil in South India, it is used as a flavour enhancer in Middle Eastern, African, and Southeast Asian cuisines.

Butter ghee 500g KTC

€7.99

Ghee is a class of clarified butter that originated from the Indian subcontinent. It is commonly used in South Asian and Middle Eastern cuisines.

Sweet soy sauce 250ml KIKKOMAN

€2.99

Sweet soy sauce (Indonesian: kecap manis) is a sweetened aromatic soy sauce, originating from China, which has a dark colour, a thick syrupy consistency and a unique, pronounced, sweet and somewhat molasses-like flavor due to the generous...