New products

Egg noodles fine (S) 454g...


Egg noodles are made of unleavened dough that is cooked in boiling water. Generally, egg noodles are made with eggs and wheat, or rice flour. Longevity, or long-life, noodles (shou mian, 寿面) are a popular Chinese dish for birthdays and Chinese...

Oyster sauce 4.5kg MAE KRUA


Oyster Sauce should be a stock ingredient in your Thai kitchen and Mae Krua is one of the best brands available because it is made from authentic oyster extract, not imitation.

Coconut milk 8-10% 400ml SUREE


Coconut milk is distinguished from coconut water by its thicker consistency and milkier appearance. Unlike coconut water, which is the liquid found directly inside a coconut, coconut milk is the result of combining coconut water with coconut...

Fanta mango 330ml FANTA


This nectar contains the juice of the tropical mango fruit and has a flavor which tastes like a blend of pineapple, apricot, and peach.

Sushi rice 1kg ROYAL ORIENT


Sushi rice is made by cooking a super premium grade Japanese short grain white rice (sometimes medium grain is o.k., but not preferred) and then mixing it (while it is still hot) with a rice vinegar, sugar and salt mixture while at the same...

Wasabi paste tube (large)...


Wasabi is a plant of the Brassicaceae family, which also includes horseradish and mustard. Wasabi is generally used as a paste that makes sushi or other foods more flavorful by adding spice.

Box (10x) brown rice 1kg...


Brown rice is whole grain rice, with the inedible outer hull removed; white rice is the same grain with the hull, bran layer and cereal germ removed.

Guava lemonade 375ml BUNDABERG


If you love Guava you will get a kick out of this original Guava as soon as you drink a bottle of this traditionally brewed drink. No artificial colors and flavors, it is the natural taste that you cannot ignore….

Chili sauce for springrolls...


Sweet chili sauce (also known as Thai sweet chili sauce), known as nam chim kai in Thailand (Thai: น้ำจิ้มไก่; literally "dipping sauce for chicken"), is a popular chili sauce condiment in Thai, Afghan, Malaysian, and Western cuisine.