Top products

  • Pickled white ginger 450g...


    Traditionally, pickled ginger (or gari) is served as a palate cleanser during a meal made up of several courses of sushi. A bite of ginger between the different pieces of sushi allows you to distinguish the distinct flavors of each fish.

  • Longans in syrup 565g ROYAL...


    Dimocarpus longan, commonly known as the longan, is a tropical tree that produces edible fruit. It is one of the better-known tropical members of the soapberry family (Sapindaceae), to which the lychee also belongs. Included in the soapberry...

    • Reduced price

    Red beans 400g COCK

    €1.49 €1.69

    Red beans are similar to kidney beans but are actually different types of beans. Red beans are smaller and rounder (like pinto beans), but red in color. However, these beans still are fairly similar and can generally be used interchangeably in...

  • Straw mushrooms whole 425g...


    Paddy straw mushroom or straw mushroom is a species of edible mushroom cultivated throughout East and Southeast Asia and used extensively in Asian cuisines.

  • Baby corn 425g AROY-D


    Baby corn (also known as young corn or baby sweetcorn) is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature.

  • Sweet rice vinegar sushisu...


    Rice vinegar is a vinegar made from fermented rice in China, Japan, Korea, and Vietnam and is less acidic and milder in flavour than white-wine vinegar. This rice vinegar is a bit sweeter than the normal rice vinegar.